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SPICY & CRISPY Wings

Chicken wings Spicy BBQ & crispy chicken wings

  • Cooking mode
    • Oven

      Preheat the oven to 220°C (425°F). Place wings on a foil-covered baking sheet and cook for 25-30 minutes. Turn halfway through cooking.

    • Air fryer

      Preheat the airfryer to 200°C (400°F). Place the chicken wings evenly in the basket and cook for 14 to 15 minutes. Flip halfway through cooking.

  • Allergens Wheat

Ingredients

Chicken wings, Water, Toasted wheat crumbs, Wheat flour, Soya and/or canola oil, Salt, Sugar, Sodium phosphate, Flavours, Citrus fiber, Tomato powder, Onion powder, Garlic powder, Spices, Xanthan gum, Spices extractives, Yeast extract. Contains: Wheat. May contain: Soya, Milk, Eggs.

Nutritional values

Chicken wings

Per 4 wings (100 g of edible portion)

Content % DV*
Calories 240
Fat 15 g 20 %
Saturated 3 g
+ Trans 0.1 g 15 %
Cholesterol 90 mg
Sodium 620 mg 27 %
Carbohydrate 12 g
Fibre 0 g 0 %
Sugars 1 g 1 %
Protein 15 g
Calcium 10 mg 1 %
Iron 1 mg 6 %

Allergens

CONTAINS: Wheat
MAY CONTAINS:  Milk, Eggs, Soy
Verified for: tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, crustaceans, shellfish, fish, mustard seeds, sulphite (≥ 10ppm) and sources of gluten (barley, oats, rye, triticale, wheat)

Cooking mode

  • Oven: Preheat the oven to 220°C (425°F). Place wings on a foil-covered baking sheet and cook for 25-30 minutes. Turn halfway through cooking.
  • Air fryer: Preheat the airfryer to 200°C (400°F). Place the chicken wings evenly in the basket and cook for 14 to 15 minutes. Flip halfway through cooking.
Storage instructions

Keep frozen at -18°C