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BURGERS Chicken

Breaded chicken Chicken burgers

  • Cooking mode
    • Oven

      Preheat the oven to 230°C (450°F). Place chicken on a foil-covered baking sheet and cook for 20-22 minutes. Turn halfway through cooking.

    • Air fryer

      Preheat the airfryer to 400°F (200°C). Place the chicken patties evenly in the basket and cook for 12 to 14 minutes. Flip gently halfway through cooking.

  • Allergens Soy, Wheat, Oats

Ingredients

Chicken breast meat, Water, Toasted wheat crumbs, Canola and/or soybean oil, Wheat flour, Modified potato starch, Fiber blend (inulin (chicory root extract), oat fiber, psyllium seed husk), Soy protein, Potassium chloride, Salt, Baking powder, Corn starch, Flavour, Tapioca dextrin, Methylcellulose, Spice extractives, Ground celery seed. Contains: Wheat, Oat, Soy. May contain: Milk, Eggs.

Nutritional values

Chicken burgers

Per 1 burger (97 g)

Content % DV*
Calories 230
Fat 14 g 19 %
Saturated 2.5 g
+ Trans 0.1 g 13 %
Cholesterol 50 mg
Sodium 280 mg 12 %
Carbohydrate 14 g
Fibre 3 g 11 %
Sugars 1 g 1 %
Protein 13 g
Calcium 10 mg 1 %
Iron 1.75 mg 10 %

Allergens

CONTAINS: Soy, Wheat, Oats
MAY CONTAINS: Milk, Eggs
Verified for: tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, crustaceans, shellfish, fish, mustard seeds,sulphite (≥ 10ppm), and sources of gluten (barley, oats, rye, triticale, wheat)

 

Cooking mode

  • Oven: Preheat the oven to 230°C (450°F). Place chicken on a foil-covered baking sheet and cook for 20-22 minutes. Turn halfway through cooking.
  • Air fryer: Preheat the airfryer to 400°F (200°C). Place the chicken patties evenly in the basket and cook for 12 to 14 minutes. Flip gently halfway through cooking.
Storage instructions

Keep frozen at -18°C