Breaded chicken Chicken popcorn
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Cooking mode
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Oven
Preheat the oven to 230°C (450°F). Place chicken on a foil-covered baking sheet and cook for 17-20 minutes. Turn halfway through cooking.
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Air fryer
Preheat the airfryer to 400°F (200°C). Place the chicken fries evenly in the basket and cook for 10 to 12 minutes. Flip gently halfway through cooking.
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Oven
- Allergens Soy, Wheat, Oats
Ingredients
Chicken breast meat, Water, Toasted wheat crumbs, Canola and/or soybean oil, Fiber blend (inulin (chicory root extract), oat fiber, psyllium seed husk), Wheat flour, Modified potato starch, Soy protein, Potassium chloride, Salt, Baking powder, Corn starch, Flavour, Tapioca dextrin, Methylcellulose, Ground celery seed, Spice extractives. Contains: Wheat, Oat, Soy. May contain: Milk, Eggs.
Nutritional values
Per 8 popcorns (64 g)
| Content | % DV* | |
|---|---|---|
| Calories | 150 | |
| Fat | 8 g | 11 % |
| Saturated | 1.5 g | |
| + Trans | 0.1 g | 8 % |
| Cholesterol | 20 mg | |
| Sodium | 180 mg | 8 % |
| Carbohydrate | 11 g | |
| Fibre | 1 g | 4 % |
| Sugars | 0 g | 0 % |
| Protein | 9 g | |
| Calcium | 20 mg | 2 % |
| Iron | 0.75 mg | 4 % |
Allergens
CONTAINS: Soy, Wheat, Oats
MAY CONTAINS: Milk, Eggs
Verified for: tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, crustaceans, shellfish, fish, mustard seeds, sulphite (≥ 10ppm) and sources of gluten (barley, oats, rye, triticale, wheat)
Cooking mode
- Oven: Preheat the oven to 230°C (450°F). Place chicken on a foil-covered baking sheet and cook for 17-20 minutes. Turn halfway through cooking.
- Air fryer: Preheat the airfryer to 400°F (200°C). Place the chicken fries evenly in the basket and cook for 10 to 12 minutes. Flip gently halfway through cooking.
Storage instructions
Keep frozen at -18°C
